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Picture of Dehydrated Cranberry Sauce and Bread

Cranberry Sauce

Cook Time 30 mins
Total Time 30 mins

Ingredients
  

  • 1/2 cup Dehydrated chopped cranberries
  • 1 1/2 cup Water
  • 3/4 cup Sugar

Instructions
 

  • Place ingredients in sauce pan.
  • Bring to a rolling boil on high then lower temperature to medium for about 30 minutes to reduce and thicken.
  • Let cool and chill before serving.