Lentil Soup

Dehydrate2Store Logo | No Recipe Image Available

Lentil Soup

Print Recipe Pin Recipe
Cook Time 7 hours
Total Time 7 hours
Servings: 16 cups
Ingredients Method

Ingredients
  

  • 1 tbsp Oregano
  • 1 tsp Crushed dehydrated garlic
  • 1 cup Dehydrated spinach
  • 1/4 cup Dehydrated chopped scallions
  • 1/4 cup Dehydrated chopped celery
  • 1 cup Dehydrated cubed potato
  • 1 cup Lentils
  • 2 large Bouillon cube

Method
 

To Prepare:
  1. Place all ingredients into large crock pot with 12 cups of water.
  2. Cook on high for about 6-7 hours.
To Store:
  1. Place all ingredients into a 3 Mil vacuum bag.
  2. Place bouillon cubes in a ziplock bag befor putting into vacuum bag. You must keep bouillon cubes separate from other ingredients.
  3. Add one 100cc oxygen pack .
  4. Vacuum seal and store in a cool dark place.
  5. Place vacuum bag into a mylar bag for more secure long term storage.